Meat, poultry and special cuts

Everyday favourites, special cuts, portions and preferred origins sourced to the galley’s specification.

Editorial illustration of meat cuts arranged for yacht provisioning

Local sourcing

At least 1 week

Special cuts and larger quantities may need longer.

Europe-sourced

At least 2 weeks

The full request is reviewed before confirmation.

Substitutions

You approve

Nothing is replaced automatically.

Exact specifications reduce unnecessary alternatives and speed up the review.

Helpful details for meat and poultry

  • Cut, grade and preferred origin
  • Weight or number of portions
  • Chilled or frozen preference
  • Pack size and acceptable alternatives

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